Lunch Menu

2 course set menu

(Available Wed – Thu: 12pm – 3pm)

beer battered haddock

double cooked chips – mushy peas – tartare sauce – lemon

pie of the day

double cooked chips – mushy peas – gravy or curry sauce

steamed shetland mussels

white wine – garlic – double cooked chips – house bread

breaded haloumi

double cooked chips – mushy peas – tartare sauce – lemon

sticky toffee pudding

toffee sauce – clotted cream

trio of artisan ice cream

£15 per head

sandwiches

freshwater prawns

shellfish marie rose – gem lettuce – cucumber

£8

free range chicken and bacon

black pepper mayonnaise – bitter leaf – tomato – cucumber

£9

beer battered haddock

smashed marrowfat peas – tartare sauce – lemon

£9

breaded haloumi

avocado – lettuce – romesco sauce

£8

bang bang prawns

shredded salad leaves – mango – gochujang mayonnaise

£10

grilled rump steak

blue cheese – watercress – pickled red onion

£11

salads

freshwater prawns

shellfish marie rose – avocado – coriander – salsa – lime

£12

smoked salmon and lobster caesar

parmesan – anchovies – slow cooked hens eggs – scallop crumb

£15

buffalo mozzarella

heirloom tomato – cantaloupe melon – citrus – rocket – chilli balsamic

£12

mains

traditional beer battered haddock

chips – mushy peas – tartare sauce – lemon

regular | £14

large | £18

double cheddar and onion pie

chips – mushy peas – gravy

£14

chicken and mushroom pie

chips – mushy peas – gravy

£14

steak and ale pie

chips – mushy peas – gravy

£14

rag pudding

chips – mushy peas – gravy

£14

pavé of salmon

risotto – smoked salmon – parmesan – chive oil

£20

breaded hake

sweet potato – green beans – saffron – mussels

£22

steak burger

smoked applewood – bacon – salad – relish – beef dripping chips

£18