Evening Menu

nibbles

marinated olives

£4

battered pickled cockles

£4

smoked salmon and chilli sushi roll

ginger – wasabi (suitable to share)

£18

oysters on the rocks

with a citrus and shallot dressing

x2 | £7

x6 | £18

x12 | £35

starters

celeriac veloute

potted shrimp – scallop black pudding – wild garlic

£12

bang bang tiger prawns

satay – scallop – citrus – salad

£10

seared tuna

avocado – romesco – sesame – truffle ponzu

£12

confit duck

octopus – orange – sage – celeriac

£14

grilled mackerel

heirloom tomato – canteloupe melon – chicory – beetroot

£11

pan roasted scallops

cod scampi – carrot – coconut – corainder

£15

breaded haloumi (v)

avocado – romesco – sesame – truffle ponzu

£10

parmesan risotto (v)

girroles – english pea – asparagus – watercress

small | £11

large | £17

mussels

Served with herb foccacia

classic

shallots – garlic – vermouth – parsley

400g | £11

800g | £18

mains

traditional beer battered haddock

chips – mushy peas – tartare sauce – lemon

regular | £14

large | £18

scallop and lobster themidor

twice cooked beef dripping chips – shellfish aioli – lemon

£24

wild seabass

spiced brinjal – butter curry – cauliflower

£25

pavé of salmon

risotto – smoked salmon – parmesan – chive oil

£20

poached pollock

white grape – samphire – mushroom – broccoli

£24

miso loin of cod

hispi cabbage – butternut squash – onion – chilli

£26

breaded hake

sweet potato – green beans – saffron – mussels

£22

corn fed chicken breast

girroles – english pea – asparagus – watercress

£24

miso tofu

hispi cabbage – butternut squash – onion – chilli

£18

grill

dry aged fillet of hereford beef

lobster pepper sauce – watercress – pickled onion – radish

£32

dry aged swordfish steak

lobster pepper sauce – watercress – pickled onion – radish

£22

steak burger

smoked applewood – bacon – salad – relish – beef dripping chips

£18

chippy favourites

traditional beer battered haddock

chips – mushy peas – tartare sauce – lemon

regular | £14

large | £18

double cheddar and onion pie

chips – mushy peas – gravy

£14

chicken and mushroom pie

chips – mushy peas – gravy

£14

steak and ale pie

chips – mushy peas – gravy

£14

rag pudding

chips – mushy peas – gravy

£14

sides

double cooked chips

£4

parmesan truffle chips

£5

herb new potatoes

£4

creamed mash potato

£5

green beans with onion

£4

spinach with citrus and chilli

£5

creamed cabbage and peas

£5

carrot, almond and herbs

£4

desserts

sticky toffee pudding

salted caramel – clotted cream

£8

egg custard tart

raspberry sorbet – greek yoghurt

£9

knickerbocker glory

citrus berries – vanilla ice cream – shortbread

£8

chocolate delice

sable biscuit – mint choc chip ice cream – blackberries

£9

a selection of ice creams

£6

artisan cheese plate

date and walnut cake – crisp flat bread – chutney

£12